An unexpected surprise in Trocadero, the heart of the 16th arrondissement.
So this happened.
What springs to mind when you think of meatballs? Most likely, spag bol isn’t it? Here’s something lighter and a little different. A marriage of two cuisines; Italian and Swiss.
Yes, you read that right! Nothing beats the smell of fresh buttery melt-in-your-mouth cinnamon rolls straight out of the oven.
When it comes to the winter months, I’m always on the hunt for a familiar heart warming dish and any type of pie always cuts it for me.